A restored 1908 villa, reimagined for the modern traveller

When we acquired the crumbling Villa Aurélie in 2009, it had stood empty for three decades. Over two years our family restored its hand-painted ceilings, sourced reclaimed walnut for every floor, and turned the old olive grove into a walled garden. Today our 18 individually designed rooms blend that original Mediterranean character with deep-soaking tubs, Frette linens, and a farm-to-table kitchen led by a Michelin-trained chef.